tea rain – 茶雨 cha yu
teeregen in print!
You can now learn a lot more about tea in t-Magazin, the magazine for tea culture. In the series "Understanding Tea Language", I try to shed some light onto some Chinese tea terms. Visit t-Magazin's website.
t-Magazin #5 (German)/t-Magazin '2 (English)
Understanding Tea Language. Wuwei.
What is tasteless taste? And is it the true taste of tea? Read my article to find out!
t-Magazin #4 (German)
Understanding Tea Language. Huigan.
In this issue I explore the term "Huigan" which is often translated as "recurring sweetness". This term is used to judge a Puerh tea's quality.
LY
